Ayurvedic Miracle Tea – CCF tea

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Ayurvedic Miracle Tea – CCF tea

  • Author: Mubarra
  • Prep Time: 1 minutes
  • Cook Time: 5 minutes
  • Total Time: 6 minutes
  • Yield: 1-2 glasses 1x
  • Category: Detox
  • Cuisine: Indian
  • Diet: Diabetic

Description

If you want to digest and detox, look no further than this Ayurvedic concoction of CCF tea. It is a classic combination of 3 culinary spices (Cumin, Coriander and Fennel seeds) which aids in the absorption and assimilation of nutrients and provides detoxifying effects.

Let’s look at the individual benefits of each of these seeds to understand the magic of this tea further

Cumin seeds

  1. Stimulates Metabolism
  2. Relives congestion
  3. Soothes inflamed Mucous membranes
  4. Reduces flatulence
  5. Improves elimination of toxins

Coriander seeds

  1. Improves digestion and relieves gas
  2. Calms muscle spasms
  3. Helps with Urinary or digestive tract issues

Fennel seeds

  1. Prevents cramping
  2. Promotes breast milk production, Mental alertness and fat burning
  3. Alleviates gas and indigestion

 


Scale

Ingredients

  • ½ teaspoon cumin seeds
  • ½ teaspoon coriander seeds
  • ½ teaspoon fennel seeds
  • 45 cups water

 


Instructions

  1. Boil water in a stainless steel vessel
  2. Add the seeds.
  3. Allow the tea to boil for 5 to 10 minutes, depending on the preferred strength.
  4. Strain out the seeds, place them in an insulated thermos, and sip them throughout the day.
  5. Make sure to consume warm and prepare it fresh on a daily basis.

Keywords: Detox, Digestion and gut health, weight loss, anti-inflammatory

 

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Intermittent fasting – The Fast and Feast diet

Intermittent fasting is also called “alternate day fasting” or “intermittent energy restriction.” It is the process of fasting and feasting alternately. It consists of eating very little or nothing at all on certain days of the week or times of the day.

What is Intermittent Fasting?

‘Intermittent fasting’ involves alternating cycles of eating and fasting without specifying which types of foods can be eaten on non-fasting days. A person’s intake is often limited to non-calorific fluids such as water, tea, coffee, and diet drinks, or it may allow a very restricted amount of daily calories on a fasting diet. Intermittent fasting became popular over the past decade, but many people are still confused about what fasting entails. Intermittent fasting involves a short period of not eating followed by a period of eating freely. Fasting does not equate to starvation, and with all intermittent fasting regimens, get to eat every day.

https://www.istockphoto.com/vector/intermittent-fasting-concept-dial-with-people-pouring-water-and-eating-food-scheme-gm1189885766-337071543
Photo by Viktoriia Ponomarenko from Pexel

Intermittent fasting is in trend and type of eating pattern in which we have to practice to limit the food intake in a way, that cycles between defined periods of fasting and non-fasting. Intermittent fasting is a type of eating with restricted calorie consumption or the use of reserved calories as fuel for the body.  It is the type of fasting restrictive diet and thus it is categorized under FAD Diet.

During periods of fasting, it’s important to consume lots of protein. Consuming at least 50 grams of protein on a fast day will help keep hunger at bay and muscle mass high. Examples of high protein fast day meals include shakes with lots of Greek yogurts, fruits, and veggies, or a large salad with lean meat, eggs, legumes or nuts. Intermittent fasting regimens involve periods of not eating followed by a period of eating freely. It is important to consume protein during periods of fasting. Intermittent fasting can be an effective way to achieve healthy body weight.

Types of Intermittent fasting
Photo by Elena Almazova Dolzhenko from Pexel

Types of intermittent fasting

There is more than one way to implement intermittent fasting, and different methods will produce different results.

  • A 20-hour fast every day. This fast ends with one big meal each evening. During the 20 hour fasting period, raw fruits, vegetables, and some lean protein are allowed.
  • The 5:2 system. In this method, fasting is done any two non-consecutive days of the week. On fasting days, either one can consume nothing at all or limits to 500-600 calories. On the other 5 days of the week, eating isn’t restricted.
  • The Eat-Stop-Eat diet. This is a variation of the 6:1 diet which can include two 24-hour fasts per week; this involves fasting for 24 hours, once or twice a week, for example by not eating from dinner one day until dinner the next day.
Types of Intermittent fasting
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  • The 16:8 diet. This is a type of fasting for 16 hours per day by consuming all meals within an eight-hour window. Also called the Lean-gains protocol, it involves skipping breakfast and restricting the daily eating period to 8 hours, such as 1–9 p.m. Then fasting for 16 hours in between.
  • Extended overnight fast. In this version just lengthen overnight fast to last 14 hours. In other words, to fit regular meals into a span of 10 hours and fast for 14 hours overnight. This way most of the fast occurs while sleeping – painless.
  • Alternate day fasting. This consists of eating regularly one day, 20% of your normal intake the next (about 400 calories), and repeating that pattern continuously.

The most researched intermittent fasting methods are included and explained:

1. Lean-gains Daily Intermittent Fasting:

It is a 16–hour fast followed by an 8–hour eating period. Lean-gains intermittent fasting is done every day, so it becomes very easy to get into the habit of eating on this schedule. This is a great method for achieving and maintaining a lean physique.

HOW TO DO IT:

  • Fast for 16 hours every day (about 8 hours of the fast will take place while sleeping).
  • Eat the first meal of the day after the 16-hour fast.
  • After 8 hours first meal, start another 16-hour fast.
  • It does not matter when to start the 8-hour feeding period.
Types of intermittent fasting
Photo by Elena Almazova Dolzhenko from Pexel

2. Weekly Intermittent Fasting 

If one is looking to bulk up or keep weight on, then this is a great option. Since this is only cutting out two meals per week and can enjoy many physiological benefits of fasting without losing weight.

HOW TO DO IT:

  • Fast for 24 hours every week (about 8 hours of the fast will take place while sleeping).
  • In this example, lunch on Monday is the last meal of the day. Then fast until lunch on Tuesday.

3. Alternate Day Intermittent Fasting (Fast for alternating 24-hour periods)

This style of intermittent fasting is often used in research studies, but, it isn’t very popular in the real world.

HOW TO DO IT:

  • Every other evening starts a 24-hour fast (about 8 hours of the fast will take place while sleeping). In the example below, would finish the dinner and begin a 24-hour fast on Monday at 8 pm.
  • Break the fast and start a 24-hour feeding period every other evening. For example, one can start fasting on Monday at 8 pm and eat the next meal on Tuesday at 8 pm.
  • Ideally, the alternate day intermittent fasting schedule should allow eating at least one meal a day.

Fed and Fasted

There are some true benefits of fasting and some dangers, and some claims are not backed up by science.

types of intermittent fasting
Photo by Elena Almazova Dolzhenko from Pexel

Based on studies over the past two years from the National Institutes of Health and the American Journal of Clinical Nutrition, fasting can have positive benefits when done correctly. Scientists are still researching the topic, but so far there is good news. Intermittent fasting has a link to decreases in weight, LDL cholesterol, triglycerides, and inflammation. Diabetes, heart disease, and blood sugar levels are generally low in people who fast. Fasting wasn’t linked to significant fatigue or mental impairments either.

Fasting every other day, or going for too long without food may lead to serious starvation-like effects such as heart and organ damage and muscle loss. People also stayed hungry while they fasted, no matter how long they kept up the diet.

Fed state

  1. Insulin high.
  2. Glucose high.
  3. Burning glucose.
  4. Storing fat.

 Fasted State

  1. Insulin low.
  2. Glucose low.
  3. Liberating fat.
  4. Burning fat

Changes that take place during Fasting

  • Human Growth Hormone (HGH): The levels of growth hormone skyrocket, increasing as much as 5 -fold. This has benefits for fat loss and muscle gain.
  • Insulin: Insulin sensitivity improves and levels of insulin drop dramatically. Lower insulin levels make stored body fat more accessible.
  • Cellular repair: When fasted, cells initiate cellular repair processes. This includes autophagy, where cells digest and remove old and dysfunctional proteins that build up inside cells.
  • Gene expression: There are changes in the function of genes related to longevity and protection against disease. These changes in hormone levels, cell function, and gene expression are responsible for the health benefits of intermittent fasting.

Fasting is an effective way of achieving a healthy body weight.

In a recent year-long study, adults with obesity lost 6% of body weight (approximately 13 pounds) and maintained this weight loss with alternate-day fasting. Studies also support the use of 5:2 and 16:8 for weight loss. After 3-6 months of 5:2 or 16:8, people with obesity decreased body weight by 3 – 7% (8 -15 pounds).

Intermittent fasting can also help reduce the risk of developing heart disease and diabetes. Recent evidence shows that fasting can lower “bad” LDL cholesterol by up 15%, triglycerides by up to 25%, and raise “good” HDL cholesterol by up to 10%. Blood pressure also decreases by 5 -10 mm Hg with various fasting regimens. Reductions in diabetes risk have also been observed during periods of fasting. For instance, intermittent fasting has been shown to lower blood glucose, insulin, and improve insulin sensitivity in people with obesity and pre-diabetes. Reduction in risk for heart disease and diabetes can be attributed to weight loss associated with intermittent fasting.

Researches On Intermittent Fasting

More recently, it’s been shown that intermittent fasting may help slow aging and extend lifespan. In a very recent study conducted at Harvard University, fasting was shown to help keep certain cell components in a “youthful” state, which may in turn improve life expectancy.

More and more scientific evidence shows that fasting is a great way to lower chronic disease risk, slow aging, and achieve healthy body weight.

The Benefits of Intermittent Fasting

  • Fasting simplifies our day by reducing the number of meals you have to prepare.
  • Intermittent fasting helps to live longer. Scientists have known for a long time that restricting calories can lengthen life. Intermittent fasting activates many of the same mechanisms for extending life as calorie restriction.
  • Intermittent fasting may reduce the risk of cancer. A small amount of medical research has indicated that fasting might be helpful in the fight against cancer.
  • Fasting can help to get lean. Fasting puts the body in a fat-burning state that is rarely reached while following a normal eating schedule.
  • Intermittent fasting is much easier than traditional diets. The reason most diets fail is that we don’t follow the diet over the long term. Fasting is a weight loss method that is remarkably easy to stick to long-term.
Health Benefits of Intermittent Fasting
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  • Aids weight loss.
  • Protects heart health.
  • Improve insulin sensitivity.
  • Protects brain functioning.
  • Inhibits cancer cell growth.
  • Reduce bad cholesterol
  • Reduce aging process
  • Improves metabolism
  • Promotes longevity
  • Reduces inflammation
  • Improves neurodegenerative diseases
  • Normalizes blood pressure
  • Promotes fat loss.
  • Improves cellular regeneration and repair.
  • Improves lipid parameters
  • Reduces inflammation.
  • Improves allergies.

 Safety and Side Effects

Hunger is the main side effect of intermittent fasting. One may also feel weak and our brain may not perform well. This may only be temporary, as it can take some time for our body to adapt to the new meal schedule. If we have a medical condition, we should consult with the doctor before trying intermittent fasting. Intermittent fasting has an outstanding safety profile. There is nothing dangerous about not eating for a while if one is healthy and well-nourished.

Avoid Intermittent Fasting, if you have these problems:

  • Diabetes.
  • Blood sugar regulation.
  • Low blood pressure.
  • Take medications.
  • Are underweight.
  • Have a history of eating disorders.
  • A woman who is trying to conceive.
  • Has a history of amenorrhea.
  • Pregnant 
  • Breastfeeding.

People with type 1 diabetes or women who are pregnant or nursing should not try these diets. Children should not try fasting as it may impede their growth. Keep in mind that intermittent fasting is just one option for weight loss. While some people may find fasting easier to stick to than daily calorie restriction, others may not. All in all, people should choose a diet that they can easily incorporate into their lifestyle and stick to long-term.

Baby taking Insulin
Photo by dmphoto from Pexel

There is quite a lot of contrasting findings of intermittent fasting, but the one common message is that more evidence to examine the effects of this method; in particular longer-term human studies. However, current research indicates that intermittent fasting can be an effective method to promote weight loss, so this may be worth considering for some individuals while weighing up the pros and cons of intermittent fasting as discussed in this article.

COMMON ARGUMENTS FOR FASTING DIETS

  • Our ancestors would have had periods of fasting depending on food availability.
  • Some people prefer an ‘all or nothing approach when trying to restrict calories for weight loss compared to a ‘moderation’ approach.
  • Promoters of intermittent fasting report a host of long-term health benefits, such as increased longevity, improved metabolic health, improved weight loss, and a reduction in diseases, e.g. heart disease and Type 2 diabetes.

COMMON ARGUMENTS AGAINST FASTING DIET

  • May lead to tiredness, headaches, lack of concentration, and poor mood.
  • May be dangerous if unsupervised by a medical professional depending on the person’s age, medical history, and lifestyle.
  • Not a very balanced approach, potential to interfere with metabolic rate.
  • There was an overall lack of evidence and no significant differences in outcomes found between more moderate daily restriction and this extreme fasting approach.
Photo by Tatiana from Pexel

Frequently Asked Questions

Here are some answers to the most common questions about intermittent fasting.

Can I Drink Liquids during the Fast?

Yes. Water, Coffee, tea, and other non-caloric beverages are fine to drink during Intermittent fasting. Try to avoid sugar in your coffee. Small amounts of milk or cream will be okay. Coffee can be particularly beneficial during a fast, as it can blunt hunger.

Isn’t It Unhealthy to Skip Breakfast?

No. The problem is that most stereotypical breakfast skippers have unhealthy lifestyles. You make sure to eat healthy food for the rest of the day then the practice will be perfectly healthy.

Can I Take Supplements While Fasting?

Yes. However, keep in mind that some supplements like fat-soluble vitamins may work better when taken with meals.

Can I Work out while Fasted?

Yes, fasted workouts are fine. Some people recommend taking branched-chain amino acids  (BCAAs) before a fasted workout.

Will Fasting Cause Muscle Loss?

All weight loss methods can cause muscle loss, which is why it’s important to lift weights and keep your protein intake high. One study showed that intermittent fasting causes less muscle loss than regular calorie restriction.

Should Kids Fast?

It will be better if you don’t allow our children to do fasting.

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4 common myths debunked!

With so much of nutrition advice out there, everyone seems to have an opinion on what to eat and what not to eat. People do become a victim in believeing the food myths and nutrition quacks which is being followed blindly since years as old wives tales. Here we bring you the truth behind four common food myths:

Myth 1- Drinking more cups of Green Tea leads to more fat burning.

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Fact: Fat is burned when metabolism is good. Metabolism is a process which converts food into energy, as a fuel to carry out different body functions. For weight loss to happen, you need to eat a calorie deficit diet. Calorie deficit means the energy expenditure is more than the calorie consumption.
– Green tea has an antioxidant named catechins which increases your metabolism and thereby fat burning. But, catechins play a small role in increasing your total energy expenditure.
Studies have shown that 2 cups of green tea increases 4.5% energy expenditure. Let’s understand this- If a person consume 1500 kcal, then 4.5% is only 60 calories which is negligible.
– If you try to consume 5-6 cups in a day, the high caffeine content makes you dehydrated and acidic. Rather than increasing your metabolism, it slows down. So there is no ‘extra’ fat burning when you consume more!
– So it is better to try other ways of increasing metabolism rather than just sticking to drinking green tea
JUST FOR LAUGHS: You will lose weight alone from green tea only if you go to mountains and pick it up for yourself!!!!!

 

Myth 2- Homemade ghee makes you fat and is unhealthy!

Photo courtesy: The Hindu.com

Fact: Homemade Ghee is rich in Conjugated Linoleic acid (CLA). CLA helps you to mobilise and burn the stubborn fat thereby help you to lose weight. So always, add a spoon of ghee to your meal plate.
– Ghee is rich in Butyric acid. Butyric acid is a short chain fatty acid which promotes the growth of good bacteria in stomach, balances the quantity of hydrochloric acid produced in stomach ( improves the acidity issue) and helps in bile production in liver.
– Ghee is rich in DHA, a type of omega-3 fatty acid essential for brain development. Our body cannot make these fats and so important to get from food sources.
– Ghee is rich in Vitamin E- so being good to hair and skin.

 

Myth 3- Doing a detox diet after a binge day will nullify the cheat calories.

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Fact: A big NO!! Detox diets only remove toxins from the body but not fat. Detox process will make you lose water weight and not fat weight. So the moment you stop doing it after a day or two the lost weight will bounce back.
– When we binge, we end up eating more than required, later punish the body with working out extra hours or starve the body using detox techniques. You deprive the body of its primary fuel that is energy, mind becomes lethargic.
– Detox also leads to muscle loss. Only in presence of sufficient muscle content our body burns calories. If the muscle content goes down, metabolism is slow, calories don’t get burned and there is no sustainable weight loss.
– Body has its own limitation on how many calories will be burned on a daily basis. So f you go for detox every now and then, you won’t see any desirable effects. Better is to eat mindfully when binging, as brain will signal on where to stop.

 

Myth 4- People who are thin don’t need to exercise!

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Fact: The most common and widely accepted myth. Exercises are done to remain fit and healthy. Being thin does not qualify as being healthy. Everyone needs to workout. However, the type of exercise and its intensity will vary depending upon the person’s health and fitness goals.
– Muscles are denser and weigh more than the fat. Example, if you pour 1 spoon of oil/ghee in water it will float and any meat or muscle source poured into water will settle at the bottom.
Often, thin people have the same percentage of fat as the person who actually looks fat. This is because the person who looks thin usually has least amount of muscles and thus, the body weight is lesser as muscles are very dense.
– Thin people need to aim at gaining muscles. One can practice strength training exercises at home like crunches, walking lunges, push ups, squats, triceps dips & etc focusing on increasing the reps and sets in a periodic manner.

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